I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
West Yankie Street 112 88061 Silver City United States
http://yummysn1.business.site
Xtremeope
Spanish Isles Boulevard 10034 33498 Boca Raton United States
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