I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
B & K Landscaping
- 55046 Lonsdale, MN United States
http://landscaperlonsdalemn.com
PremierWholesaler
N/A
Mushrooms Home
19159 Rosita Street 91356 Los Angeles United States
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