I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Garage Door Repair Pleasanton, CA
i bought a meatcutter but the design of meat cutter is not the one im looking for
never to go on this store anymore
Topiom
http://topiom.co.uk
STARLIGHT INN
4949 Valley Blvd 90032 Los Angeles, CA United States
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