I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Citywidealarms
United States
Qoudra
United States
http://qoudra.com
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made for the Scandianavianfoodstore
Laminex.com
4209 Pleasant Rd 29708 Fort Mill United States
http://www.laminex.com
Only Tasty Goods Inc.
1317 Edgewater Dr, Suite 3154 32804 Orlando United States