I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Gcillctn
Cordova 38016 Cordova United States
Move Matcher
5101 Darmstadt Rd. 60162-1424 Hillside United States
Central Park South 180 10019 New York United States
http://hurricane.media
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