I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sweettreatsupply
207 E 3rd Street 61744 Gridley
http://sweettreatsupply.com
Wilson
E Randolph St 130 60601 Chicago United States
http://wilson.com
SavageBestiary
1032 Jensen grove ct. 27526 Fuquay-Varina United States
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