I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Blueoceanturf
1030 AUDACE AVE 206 33436 Boynton Beach United States
57, KIADB Industrial Area Malur 563130 Kolar India
http://malurtubes.com
RankLabel connects customers with local businesses in Burlington, VT. Find and advertise your business on with RankLabel – Business Directory Burlington, VT.