Southeast 29th Street 3801 73115 Oklahoma City United States
http://www.c2catering.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Oregon Entity Checker
800 Summer St NE, Salem, OR 97301, USA
https://oregon.entitycheck.com/
Path Forward Partners, Inc.
505 14th Street, Suite 1230 94612 Oakland United States
27651 Lincoln Pl Ste #230 91387 Santa Clarita United States
http://www.allautopartstore.com
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