El Camino Real 3005 94061 Redwood City United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Go Tours Costa Rica
Condominio Novara #17, Brasil de Mora 10701 San Jose Costa Rica
41 Flatbush Ave., Floors 1 & 2 11217 Brooklyn, NY United States
http://hrdglobal.org
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