1942 Broadway St. STE 314C 80302 Boulder United States
https://www.teaisle.com
Fitness Giant
30097 Duluth United States
http://fitnessgiant.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Phatup
1001 EAST HARMONY RD, FORT COLLINS COLORADO 80538 80525 Fort Collins United States
but meat cuts were ehhh at best. I was expecting slightly more aggressive looking tomahawk like listed on site & instead got these I guess ordinary cuts
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