420 N Wabash Ave Ste 500 60611 Chicago United States
http://kucherovgroup.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
GetPop.co
66 W Flagler St, Suite 900 33130 Miami United States
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