I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Turkey Tours by Local Guides
United States
http://www.constantinopleguide.com
socialsampling.com
http://www.socialsampling.com
Elfmalls
No1. 9022 Emma Jean Ct,Jacksonville.&Shenzhen, China. 32211 FL United States