6660 Delmonico Dr. Suite D-227 80919 Colorado Springs United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Tough Cookies Meal Prep
46 Rockland St 02339 Hanover United States
Delaware AVL Supply
https://www.davlsupply.com
Star Glass Tempering
160 Scott St 60007 Elk Grove Village United States
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