I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Gin Amber
655 W Flagler St. Ste 206 33130 Miami United States
http://ginamber.com
Cartsidecocktails
985 S Bethel Road 93465 Templeton United States
http://cartsidecocktails.com
Veggy Dog
702 Richland Hills Dr., #762724 78245 San Antonio United States
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