3619 ROOSEVELT HIGHWAY, 104 05446 Colchester United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Travoport
1650 Ne 135th St Apt 610, North Miami 33181 Florida United States
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