East 65th Street 5127 46220 Indianapolis United States
http://greatfermentations.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
David Ferlez
los angeles United States
http://davidferlez.com
Maryjanesgarden
N/A
http://www.maryjanesgarden.com
The Happy Bandana
213 Grand Canyon Drive 95687 Vacaville United States
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