I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
PetEdge
5 Cherry Hill Dr. Suite 301 01923 Danvers United States
20251 SW ACACIA STREET 92660 NEWPORT BEACH United States
http://lendward.com
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