I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Russell's K9 Academy
757 Greenway Place 32114 Daytona Beach United States
145 N. Sierra Madre Blvd., Suite 11 91107 Pasadena United States
http://sleepypod.com
Hawaii State Loans Info Board
235 S Beretania St. room 801, Honolulu, HI 96813, USA
https://hawaii.daphnet.org/
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