I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sweettreatsupply
207 E 3rd Street 61744 Gridley
http://sweettreatsupply.com
Green Wave Distribution
182 Torrey Road 02879 South Kingstown United States
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