I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
SoCal Brewing Supply LLC
1597 Madrid Drive 92081 Vista United States
http://socalbrewingsupply.com
Desert Drip Festival
https://desertdripfest.com/
it held up during the transit even though the inside of the box didn't feel particularly cold).There were bones in the fillet
the Costco Copper River salmon was more crimson in color (Copper River salmon is much better known to have richer Omegas). Net
Happy Adventurers Travel Agency
2232 Dell Range Blvd., Suite 245 - 3456 82009 Cheyenne United States