I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Pickleball Rochester MN
828 7th St NW, Rochester, MN 55901, USA
https://pickleballrochestermn.com/
Little Rhody Deck Solutions
229 Pomham St 02920 Cranston United States
http://deckbuildersrhodeisland.com
Poo poo construction
Tulsa, OK, USA
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