I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Future Compounds
3021 South Valley View Blvd 89102 Las Vegas United States
http://www.futurecompounds.com
C & C Glass
870 Canarios Court 91910 Chula Vista United States
to the delivery of the frozen cuts. We have very much enjoyed the meat and have great piece of mind knowing we are consuming not only a very high quality product
NH Windows and Siding llc
United States
http://nhwindowsandsidingllc.com
HH Auto Wheel & Trim
6th Street Northeast 103 55313 Buffalo United States
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