I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Humble Pie
6149 N Scottsdale Rd 85250 Scottsdale United States
https://www.humblepieusa.com/
R's KOSO, Inc.
12655 W Jefferson Blvd 90066 Los Angeles United States
http://rskoso.com
Mendoza's Landscaping Services
- 94112 San Francisco, CA United States
http://landscaperinsanfrancisco.com
Bighill Corporation
650 Casuarina Concurse 33178 Coral Gable United States
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