I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
QRoadside
1040 S Milwaukee Ave Suite 170 60090 Wheeling United States
166 HARGRAVES DR STE C700 AUSTIN TX 78737-4851 USA 65000 Austin, Texas United States
http://vitre.io
thebottlehaus.com
N/A
Puetz Golf
Aurora Avenue North 11762 98133 Seattle United States
http://puetzgolf.com
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