19051 Goldenwest St #106-506 92648 Huntington Beach, CA United States
http://ocwildseafood.com
julio yacub
2nd Street 11 11717 Brentwood United States
http://greenorganicsupplements.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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