I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Bottles.com
06510 New Haven United States
http://bottles.com
Gypsy's Bakery
220 W Goodwin Suite 1 86303 Prescott United States
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