I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Electricbyke.com
20124 Clifton United States
https://electricbyke.com/
A Chef of Your Own Fresh Crafted Cuisine
5000 Boardwalk Drive, #16 80525 Fort Collins United States
Larkspur Landing Cir 900 94939 Larkspur United States
Tayst Coffee
East Park Avenue 218 11561 Long Beach United States
http://tayst.com
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