I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Mytempotraveller
United States
http://www.mytempotraveller.com
Find Chinese Herb
TCM Trading Market Weiwu Road Qiaocheng, 331000 Bozhou Anhui China