W11218 Scholze Road 54746 Humbird, WI United States
https://www.scholzefarms.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
JDB Construction and Roofing
2901 E 26th St, Chattanooga, TN 37407, United States