18, Ambica Industrial Estate, Village Iyawa, Taluka Sanand, Dist, Gujarat 382110 Ahmedabad India
http://yotana.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sugar Sweet Georgia Puppies
1848 Old Norcross Rd suite 600, Lawrenceville, GA, USA