I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Johnson Commercial Solutions
5845 W 82nd St STE 108, Indianapolis, IN, 46278, USA
https://www.bernardomoving.com/
Hillsborough County Expert Fencing
Serving Around Manchester, NH 03103 Manchester, NH 03103 United States
http://manchesternh-fencing.com
AmExHemp
1515 Elizabeth Street, Suite K 32901 Melbourne United States
1415 Sw 113 Ave 33205 Pembroke Pines United States
http://myyellow.life
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