I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
but when you receive the beautiful container the label says Proprietary Blend consisting of: and the listof ingredients Whitout any amount
and the items I was looking for were easy to find. I had a question about my order
professional
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