8200 N Mopac Expressway Suite 320 78759 Austin United States
http://www.furnishedfinder.com
Bill & Paul's Sporthaus
East Paris Avenue Southeast 1200 49546 Grand Rapids United States
http://billandpauls.com
Wine Access
8th Street 236 94103 San Francisco United States
http://wineaccess.com
Insulation Labs
7023 Valjean Avenue 91406 Van Nuys United States
http://insulationlabs.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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