and it has reduced my dependence on a car. I took advantage of the MIK rack and added a rear basket and panniers which worked out great for picking up groceries and take-out
a really good electric bike with quality components
Internationalwineshop
N/A
Halusky
Upper Richmond Road West 132 SW14 8DS London United Kingdom
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
KARV Automation
5900 Balcones Drive, Suite 100, Austin, TX 78731 78731 Austin United States