1004 W Broadway St 75426 Clarksville United States
http://www.cornerstoneremodelingsolutions.com
Minimizer
2701 18th St. SW 55060 Owatonna United States
https://minimizer.com
El Camino Green Sauce
34714 Clermont United States
http://elcaminogreensauce.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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