I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Shameless Snacks
United States
http://eatshameless.com
World Spree
130th Avenue Northeast 2320 98005 Bellevue United States
http://worldspree.com
Ben Hogan Golf
9210 Oak Grove Road; Suite 130 76140 Fort Worth United States
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