5201 Mitchelldale Street, Suite A-8 77092 Houston United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
3355 Lenox rd. Suite 750 30326 Atlanta United States
http://productivequalityconstruction.com
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