West Warm Springs Road 1275 89014 Henderson United States
http://thegreatgreekgrill.com
Crossway Consulting
1001 W Euless Blvd, Suite 214, Euless, TX 76040
https://www.crosswayconsulting.com/
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Crystalblueaquatics
64 Sycolin Rd. Suite A 20175 Lessburg United States
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