North 19th Avenue 13646 85029 Phoenix United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Edwin Watts Golf
N/A
http://www.edwinwattsgolf.com
Smart Business Credit
537 W Uwchlan Ave SUITE 100 19335 Exton United States
http://smartbusinesscredit.com
Crockett Doodles
2502 Wade Hampton Blvd 29615 Greenville United States