2066 N Capitol Ave #1057 95132 San Jose, United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
My Yellow
1415 Sw 113 Ave 33205 Pembroke Pines United States
http://myyellow.life
Aiper Official
Suite 350, 2700 Cumberland Parkway 30339 Atlanta United States
360SPB
1070 Cinclare Dr, 70767 Port Allen United States
http://360spinphotobooth.com
Eggo
Belgium
Spice Enthusiast
60641 Chicago United States
https://spiceenthusiast.com
Out & About CBD
27130 Paseo Espada 92675 San Juan Capistrano United States
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