I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Centennial Sports
13102 E. Mission Ave., Spokane Valley, WA 99216, USA
3021 South Valley View Blvd 89102 Las Vegas United States
http://www.futurecompounds.com
Keola Life, LLC
2962 Evergreen Parkway 80439 Evergreen United States
https://keolalife.com
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