I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
it's interesting
no complaints save the higher extract level
Up Architecture Ltd
11 Savile Road, Methley Ls26 9ht Leeds United Kingdom
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