I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sweet Cake
N/A
http://sweetcake.in
Southwest Modular
639 E Brooks Ave, Suite 205, N Las Vegas, NV 89030, USA
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