Corporate Park Drive 600 63105 Clayton United States
http://enterpriseholdings.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Kramer Vineyards
26830 NW Olson Rd. 97119 Gaston United States
http://kramervineyards.com
FCN Drywall Service LLC
- 06810 Danbury, CT United States
http://drywalldanbury.com
Slofoodgroup
N/A
Thewhiskydistributors
9101 teasley lane Trailer#L-49 Denton, TX 76210 76210 Denton United States
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