I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
8800 Bissonnet Street, Ste A 77074 Houston United States
http://thehorecastore.com
Nezt Landscaping
- 92105 San Diego, CA United States
http://sandiegoca-landscaper.com
Deevth
United States
http://www.deevth.com
MDAGA Construction LLC
- 78220 San Antonio, TX United States
http://sanantonioconstructiontx.com
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