I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
402 WEST PALM VALLEY BLVD SUITE 102 78664 ROUND ROCK United States
http://propelparts.us
Dylan's Candy Bar
N/A
http://dylanscandybar.com
although crispy
estaban demasiado saladas. El plato principal estaba mejor. Pedimos un su00e1ndwich de pollo bien condimentado y no demasiado picante. Tambiu00e9n probamos los nuggets de pollo
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