I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
86 Repairs
222 West Merchandise Mart Plaza, Suite 575 60654 Chicago United States
4400 Spring Valley Rd 75244 farmers branch United States
http://crossbuckbbq.com
Silver Hawk Construction
https://silverhawkconstructionlv.com/
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