I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Ashfordtours
http://www.ashfordtours.com
Bobateani
United States
http://bobateani.com
Hksnacks
N/A
The Hawaiian Box
4334 Puhi Road 96766 Lihue United States
http://thehawaiianbox.com
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