13359 North Highway, Suite 406-699 78750 Austin United States
http://greenhomesystems.com
my cannabis doesnu2019t come out looking as nasty as this bud did. Let alone
and can create a harsh smoke on your lungs and leave you feeling like you have a headache. It also loses it smell to
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it