I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Brushee
32746 Lake Mary United States
http://brushee.com
KK’s Cookies & More
106 Peterborough Drive 28115 Mooresville United States
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